By Robert Presser on December 8, 2014
Montreal’s problems reflected in Massimo Lecas’ view from Buonanotte’s head table
As a founding partner in Buonanotte on St. Laurent, one of Montreal’s best-known restaurants, Massimo Lecas is passionate about his business and his city. In conversation this week covering the challenges he faces as a restaurateur and his frustrations with Montreal’s dysfunctional layers of governance, his plight is emblematic of what ails Montreal’s retail, food and entertainment industries.
